Yu&Mi Dried Konyaku Shirataki Noodles - 100g

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Konyaku (also known as konjac or konnyaku) is a traditional Japanese food and made from Konyaku root vegetables. It is a convenient and healthy carbohydrate replacement, low in calories, gluten free and vegan/vegetarian. It absorbs those flavours from the food cooked with it, making it taste delicious!

It can be used as a healthy alternative to any pasta, stir fry noodles or soup noodles. You also can put it in any soups or make some dessert.

Dairy free, Gluten free, Organic, Wheat free, Fair trade,

Konjac (95.8%), Tapioca Starch, Firming Agent (Calcium Hudroxide, Citric Acid), Tapioca Syrup