Wild West Sea Salt & Pepper Salmon Jerky 30g

Out Of Stock

Write a review

Save 10% and get FREE UK SHIPPING when you subscribe

Or 6 weekly interest free payments from £0.64 with

what's this?

£3.89

Buy on

5% off when you order a case or more

Made in the Highlands of Scotland at Grantown on Spey using farmed Atlantic salmon, our handcrafted salmon jerky is full of goodness. High in protein, Omega 3 and gluten free

Salmon (Fish) (it takes 200g of Salmon to make 100g of our Cooked Salmon Jerky), Demerara Sugar, Soy Sauce (Soya Beans, Water, Salt, Vinegar), Apple Cyder Vinegar, Salt, Tapioca Starch, Black Pepper, Dried Garlic, Dried Onion, Dried Red Bell Pepper, Dried Green Bell Pepper, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite

You don't need to keep Wild West Jerky in the fridge - a cupboard or your desk drawer will be just fine. Once you open the pack, eat within a day. (Like you're not going to eat it all at once, right?)