Wholebake Gluten Free Dark Chocolate Ginger Flapjack - 80g x 20

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A premium handmade flapjack with whole oats, golden syrup and a lavish chocolate flavoured topping. Lovingly handmade in our craft bakery in the beautiful Vale of Llangollen in North Wales, using only the finest natural ingredients from around the world, these incredibly moreish bars from Wholebake are absolutely packed with flavour.

Each 80g flapjack comes with all the quality you'd expect from a long established manufacturer committed to hand making premium products from carefully selected ingredients.

The whole range is suitable for vegetarians and most are also great for vegans. Whether eaten for energy, for a quick top up of fuel between meals or simply for a moment of well-deserved self-indulgence, there really is something for everyone in our range of fruity, nutty and utterly irresistible flapjacks!

Gluten free, Wheat free,

Oats (41%), golden syrup, vegetable margarine (vegetable oils, water, salt, emulsifier E475, natural flavouring), chocolate flavour topping (15%) (sugar, vegetable oil, whey, cocoa, emulsifier: sunflower lecithin, vanillin), raw cane sugar, soya flour.