Thursday Cottage Passionfruit curd 310g
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A wonderful ingredient carrying a great deal of punchy flavour. Ideal to use in puddings or ice cream. 2012 Great Taste Award Winner.
Cane Sugar, Passionfruit Juice (22%), Pasteurised Free Range EGG, Pasteurised Free Range EGG Yolk, Butter (MILK, Salt), Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin.
Follow instructions on the packaging.