Clearspring Organic Shoyu Ramen with Soya Sauce 170g

Noodles* (71%): Semi wholewheat flour* (74.5%), brown rice flour* (24.5%), sea salt. Soup Base* (29%): soya sauce* (62%) (water, soya beans*, wheat*, sea salt, grain alcohol*), rice malt syrup* (rice*, sprouted barley*, water), sea salt, water, kuzu* (starch thickener), toasted sesame oil*, onion purée*, garlic purée*, ginger purée*, kombu sea vegetable extract (water, kombu, sea salt), black pepper*, white pepper*. *organically grown.

On the Hob: For one serving place 400ml of water in a saucepan and bring to the boil. Add the ramen noodles and cook for 4 minutes, stirring occasionally. Add the contents of one soup sachet just before turning on the heat and mix well. Serve with your favourite toppings.

Microwave: For one serving place the noodles in a microwavesafe bowl and add 400ml of boiling water. Cook uncovered on HIGH (650W-850W) for 5 minutes. Add the contents of one soup sachet, stir well and serve with your favourite toppings. (These are guidelines only)

“Cook Fast Eat Well"

Store in a cool ,dry place.