SALTernative Kombu Seaweed 50g

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Kombu is edible kelp from the Laminariaceae family and is widely eaten in East Asia. Kombu contains Umami (the h taste) that naturally enhances the avour of any dish.

100% Natural Seaweed Flakes (Laminariaceae)

To help reduce your sodium intake, add Salternative into your meal rather than salt whilst cooking. As a guide, use twice as much SALTernative as you would salt. If you have a high salt diet try replacing half of your salt intake with SALTernative.