Rio Amazon Camu-Camu 120 x 500mg Vegicaps

Camu-Camu (Myrtaceae dubia) berries are an Amazonian fruit that are the richest source of vitamin C in nature - providing, on average, 30 times more vitamin C than oranges, plus other nutrients including Carotenoids and Iron. Rio Amazon Camu-Camu provides a gentle, non acidic, non-citrus vitamin C supplement for all the family.

Native to the vast flood basin of the Amazon rainforest, Camu-Camu is a small tree that produces fruit the size of cherries containing the highest concentration of vitamin C of any food. Camu-Camu contains over twice the levels of vitamin C as the Acerola Cherry (a more famous Amazonian fruit) and thirty times the level found in Oranges. The key advantage from taking a natural Vitamin C supplement such as Camu-Camu is that it is gentle on the stomach, and easier to assimilate in the body than synthesised vitamin C. Rio Amazon Camu-Camu capsules provide an average of around 100mg of Vitamin C per capsule in a highly ‘bio-available’ form. In addition, Camu-Camu is an source of ‘gentle’ iron, phosphorous, potassium, vitamins B2, B3, beta-carotene and other carotenoids. It also contains amino acids, bio-flavonoids, anthocyanins and other nutrients that help with the absorption of the vitamin C in the body. Rio Amazon Camu Camu capsules contain an 8:1 juice extract. One capsule is equivalent to 4,000mg of Camu Camu fruit. The maltodextrin, far from a bulking agent or filler, is used to protect the nutrients from oxidation and degradation. Each capsule is standardised to contain 100mg of vitamin C.

• A high density source of vitamin C
• Well absorbed & gentle on the stomach
• Non citrus
• Good source of iron, B2, B3, beta carotene