Retailer Own Label Rye Flakes - Organic - 500g

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Organic Rye Flakes make fantastic porridge which can either be sweet or savoury. Cook it up with all manner of main meals (it makes a great pasta or rice substitute) or simply blend it into your favourite sweet and savoury snack bars, energy balls and other treats.

Suitable for vegans and vegetarians.

Dairy free, Organic, and Wheat free.

Organic Rye Flakes

1. Soak overnight, then drain.

2. Bring pan to a boil, add grain and then reduce the heat.

3. Cover and simmer for 45-60 minutes or until tender.

Store in a cool dry place away from sunlight.

Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.