Piccolo Organic Pea Risotto - 150g x 5

Contains No: Dairy, Gluten

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A blend of risotto, courgette, peas and vegetable stock. Ready in just 15 minutes and containing 4 portions, the risotto is perfect for batch cooking and freezing.

Dairy free, Gluten free, Dairy free, Organic, Fair trade.

Rice* 89%,

Courgette* 2.7%,

Peas* 2.7%,

Potato*,

Carrot*,

Onion*,

Pumpkin*,

Leek*,

Parsley*,

Extra Virgin Olive Oil*,

Corn Starch*,

Yeast Extract*,

Spices*,

*from Organic Agriculture

Top Tips
Piccolo Baby Risotto is perfect for batch cooking and freezing.
Add milk, crème fraîche or a vegan alternative to make it creamier.
For a softer texture add extra water when cooking and mash lightly with a fork.

Hob: From Ambient

Makes 4 portions
1 Heat contents with 1 tbsp of olive oil in a pan over medium heat.
2 Add 420ml of boiling water.
3 Cook for 15-17 mins stirring occasionally.
4 It is done when tender to bite.
To make 1 portion: add approx. 3 tbsps of risotto to 1/2 a cup of water

Safety advice: Risotto suitable from 12 months. Always ensure your baby is supervised whilst they're feeding. Take care to ensure your delicious meal isn't too hot before feeding it to your little Piccolo.

Store in a cool dry place.