Ozerlat Real Turkish Coffee - Heritage Blend - 250g

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Specially roasted and finely ground in Cyprus, this is our classic Turkish coffee blend, crafted from a unique selection of Brazilian Arabica beans by our head roaster Dervis Özerlat. Topped with a velvety soft foam, Heritage offers dark chocolate and freshly baked biscuit aromas over complex flavours of bitter chocolate and rose.

One thing is certain: you haven’t truly tasted coffee until you’ve tasted real Turkish coffee. Rich, complex, and blissfully smooth, Özerlat Turkish coffee is a delight for the senses that takes the daily coffee ritual to new heights!

Each batch of Özerlat is crafted in Nicosia, Cyprus to a special artisan method. From mastering the brew to savouring the complex aromas and flavours, Özerlat Turkish coffee is all about taking a moment out from the clamour of life to lose yourself in an indulgent coffee experience like no other.

Heritage blend: This is our classic Turkish coffee blend, crafted from a unique selection of Brazilian Arabica beans by our head roaster Dervis Özerlat. Topped with a velvety soft foam, Heritage offers dark chocolate and freshly baked biscuit aromas over complex flavours of bitter chocolate and rose

Not suitable for cafetiere, filter or espresso machines.

Dairy free, Organic, Wheat free

100% pure Arabica beans, uniquely roasted, blended and ground very fine.

How to brew turkish coffee: Add 1 heaped teaspoon of coffee (and sugar if you wish) to a small pot (ideally a cezve, Turkish coffee pot) along with 70 ml of fresh cool water. Place the pot over a medium heat and stir to combine the ingredients. Leave to brew undisturbed but watch carefully to ensure it doesn't boil. What you’re looking for is the moment just before boiling when the foam starts to rise at the edges. As soon as this happens, lift the pot away from the heat and carefully pour just the froth into your coffee cup. Then put the pot back on heat. When it starts rising again, lift from heat and pour all contents into the cup. Wait for a minute to cool down before drinking. The coffee grounds settle at the bottom of the cup making a sediment, be careful not to drink this. Enjoy!

For instructions, you can also watch a video online at https://www.youtube.com/watch?v=viKUnbLwPYM

Shelf life: 1 year

Store in a cool and dry place away from direct sunlight. Once opened store in an air-tight container to keep fresh. Consume wihtin 3 months after opening.