Mrs Crimble Vegan Chocolate Oaty Bake - 160g

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Vegan Recipe Oat, Coconut & Belgian Chocolate Cake Made with Gluten Free Oats & Chocolate Flavoured Drizzle
Hear more from Mrs Crimble.
www.mrscrimbles.com

My bakes are oat so soft and chocolatey, with a choc drizzle on top for a touch of extra pizzazz.
Perfect for elevenses, fourses, any-time-ses really, pet.
With 155 calories per bake, a source of fibre and most importantly, individually wrapped for oodles of freshness and flavour.

Since 1979, Mrs Crimble has been whipping up gluten-free cakes, bakes and nibbles with oodles of know -how and a spoonful of love.

Glucose Syrup, Gluten Free Oats (15%), Desiccated Coconut (15%), Sugar, Water, Humectants: Sorbitol, Glycerol, Chocolate (5%) (Sugar, Cocoa Mass, Cocoa Butter, Dextrose, Emmulsifier: Soya Lecithin), Potato Starch, Rice Flour, Dextrose, Vegetable Fat (Palm Kernel Oil, Palm Oil), Fat Reduced Cocoa Powder (1%), Modified Starch, Sorbitan Tristearate, Soya Lecithin

Unwrap & Enjoy!

May not be suitable for consumers with an allergy to Milk, Nuts and Eggs due to manufacturing methods. See ingredient list for allergens in bold.

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Mrs Crimble Vegan Chocolate Oaty Bake - 160g

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Mrs Crimble Vegan Chocolate Oaty Bake - 160g

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