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Miso Tasty Organic White Miso Paste 100g

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Our white miso paste has a light savoury flavour and a sweet aftertaste. Made by fermenting rice & soybeans.

"Miso is my secret weapon in the kitchen; a shortcut to deep umami flavour and full of natural goodness. Super versatile and authentically made in Japan. Enjoy!"   - Miso expert & founder Bonnie Chung

Organic, Unpasteurised, Naturally fermented, Light soybean paste Ideal for soups & dressings, Great taste 2017, Suitable for vegans.

Water, Organic Soybeans (29%) (Soya), Organic Rice, Salt, Yeast, Koji Culture.

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