Itsu Satay Udon Noodle Pot 174g

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Yoshihiro and his broths...
Restaurant inspired udon noodles with hand-crafted Asian broths are an eat beautiful solution for foodies wanting a filling & convenient lunch.
Yoshihiro, Japan's highly respected food entrepreneur cooks his broths from scratch with miso, herbs & spices in the stunning Nagano Valley, a short ride from Tokyo.
He avoids chemicals & shortcuts & so created udon noodles you can eat with pride & joy; it's a first!
Eat beautiful, With hand-crafted broths, 301 calories, Low in fat and sugar, Suitable for vegetarians
Yoshihiro and his broths...
Restaurant inspired udon noodles with hand-crafted Asian broths are an eat beautiful solution for foodies wanting a light & convenient lunch.
Yoshihiro, Japan's highly respected food entrepreneur cooks his broths from scratch with miso, herbs & spices in the stunning Nagano Valley, a short ride from Tokyo.
He avoids chemicals & shortcuts & so created udon noodles you can eat with pride & joy: it's a first!

Allergy Advice: For allergens see highlighted ingredients

Udon Noodles (86%): Water, Wheat Flour, Salt, Rice Bran Oil, Acidity Regulator: Lactic Acid, Broth Paste (14%): Soybean Paste (Water, Soya Beans, Rice, Salt), Sesame Paste, Tamari Soy Sauce (Water, Soya Beans, Salt, Alcohol), Water, Sugar, Sesame Oil, Alcohol, Yeast Extract Powder, Salt, Garlic Powder, Paprika Powder, Onion Powder, Coriander, Red Chilli, Ginger Powder, Japanese Pepper, Dried Vegetable Sachet: Tofu (Soya Beans, Maltose, Starch [Potato, Tapioca], Firming Agent: Calcium Sulfate), Spring Onion

Cannot be Microwaved.

Store in a cool, dry place.
Best Before: See bottom of pot.