• Green Origins;Organic Cacao Butter - 90g
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Green Origins;Organic Cacao Butter - 90g

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Green Origins Organic Cacao Butter is made from the Criollo variety, which is often referred to as the “Queen of Cacao” due to its high quality. It is produced by organic growers in Peru and is harvested by hand as pods. These are broken apart and the pulp is allowed to ferment, where it eventually runs away in liquid form. The cacao beans are then washed, disinfected and dried, where their cores are extracted and broken into nibs. These nibs then are pressed to separate out the raw creamy cocoa butter.

Certified organic by the Soil Association.

Store in a cool (around 18°C – 20 °C), dark and dry place. This product should not be used as a substitute for a balanced and varied diet. Please consult a physician before using this product if you are being treated for any medical condition, are pregnant or nursing. If you experience adverse reactions discontinue use and consult your doctor. This product is suitable for vegetarians and vegans and is certified by the Vegan Society.

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