Inspired Vegan Dill Mustard Sauce - 200g

Contains No: Gluten

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This vegan dill mustard sauce from Inspired Vegan has an incredible flavour that goes perfectly alongside a range of vegan-friendly dishes. Have some with a potato tart, a vegetable pie or over some polenta cakes.

Inspired Vegan makes their delectable sauces without the use of any GMO ingredients; helping each one to retain a truly authentic taste. The recipe is ideal for both vegan and gluten-free diets; keeping gluten and all animal products out of the ingredients.

Suitable for: Vegans, Vegetarians and coeliacs.

Rapeseed oil, water, dijon mustard (14%) (water, mustard seeds, white vinegar, salt), white grape vinegar, sugar, dill (3.4%), vegetable protein, cornflour, salt, lemon juice concentrate, stabiliser: xanthan gum, black pepper.

For allergens see ingredients in bold.

Store in a cool, dry place. Once opened refrigerate and use within 30 days.

Nutritional Information
Protein	2.90g per 100g 5.80g per serving
Carbohydrate	11.30g per 100g 22.60g per serving
Of which sugars	10.80g per 100g 21.60g per serving
Fat	36.80g per 100g 73.60g per serving
Of which saturates	3.30g per 100g 6.60g per serving
Fibre	0.80g per 100g 1.60g per serving
Salt	4750.00mg per 100g 9,500.00 per serving