Glutamel Glutamel Baguettes 3x100g

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Finish the baking process for a light, airy soft centred baguette, with a crisp crust. Ideal for sandwiches, melts and crostini's. Perfect with your favourite fillings or as an accompaniment to soup.

Glutamel Baguettes are 100% naturally free from gluten and contain no codex wheat starch. They are also wheat and dairy free. Glutamel is approved by the UK Coeliac Society. This product is suitable for vegetarians.
Ready to bake, Naturally free from gluten, Gluten, wheat and dairy-free

Water, Rice Flour, Potato Flour, Maize Flour, Rapeseed Oil, Sugar, Yeast, Salt, Guar Gum, Thickener: Hydroxypropyl Methylcellulose, Vegetable Protein, Vegetable Fibre, Egg White, Preservative: Calcium Propionate

Oven cook - From Ambient. Cooking times may vary with make and type of oven. Follow these instructions as a guide only.
-Pre-heat the oven to 200°C, 400°F, Gas Mark 6.
-Remove baguettes from packaging and place on a baking tray.
-Place tray in the centre of the oven and bake for 8-10 minutes.