Ghee Easy 100g (Case of 12)

Contains No: Crustaceans, Eggs, Fish, Gluten, Lupin, Nuts

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Ghee is a very pure form of clarified butter. It is mainly used as a cooking oil. It originates from the Indian Ayurveda. Like coconut oil, ghee is getting more and more populair. Ghee is rich in taste and great for frying. It has a super high smoke point, it burns at no less than 250 degrees Celcius. Ghee improves digestion, it contains e.g. vitamins A, D, E en K

Organic butter oil.

Ghee Easy is great for baking, frying and stir-frying at high temperatures.