Foods Of Athenry Flapjack Minis - Fully Loaded - 150g

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All butter baked flapjack with lots of the good stuff loaded in: cranberries, raisins, chocolate chips, seeds, coconut.

Gluten Free, Wheat Free, Egg Free

We’ve baked our flapjacks using certified gluten & wheat free oats for a great carbohydrate packed hi-fibre energy snack.Our re-sealable ‘pouch pack’ makes this a great snack on the move option. Made from an original recipe and all still made on the family farm in Athenry, Galway

. FREE FROM artificial colours, flavours, artificial sweeteners, preservatives, GMO and hydrogenated fats. Only quality fresh ingredients are used to produce a premium clean label product for a healthier lifestyle.Only quality fresh ingredients are used to produce a premium clean label product for a healthier lifestyle.

Certified Gluten Free Oats* (33%) Butter (20%) (Milk), Brown Sugar, Sultanas (12%), Sunflower Seeds (6%), Cranberries (4%), Chocolate Chips (Soya). Honey, Coconut, Cinnamon. Cranberries contain (Cranberries, Cane sugar, Sunflower Oil). Chocolate chips contain (sugar, cocoa mass, cocoa butter, emulsifier-soy lecithin, Natural Vanilla Flavour)

Store in a cool dry place. Once opened, use within 3 weeks. Keep sealed for freshness

Baked in a kitchen that uses nuts.