• FortiSalt FortiSalt 250ml
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FortiSalt FortiSalt 250ml

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Reduce sodium intake 50% while maintaining full-salt flavor. Fortisalt is designed to nutritionally fortify food anywhere salt is desired. Adds a gourmet flavor to recipes and finished foods. FortiSalt is all-natural, vegetarian, vegan, and gluten-free.

Unlike table salt, sea salts or even salts marketed for their trace mineral content, FortiSalt is designed to add broad-spectrum essential minerals and trace elements in nutritionally significant amounts through food. Using FortiSalt will significantly fortify your food with magnesium, potassium, every essential trace mineral (except iron) and make food taste like it should.

Features:

• Reduce sodium in recipes with full flavor from balanced mineral salts
• A good source of 10 essential minerals
• Better flavor than plain salt
• Winner, Superior Taste Award, International Taste & Quality Institute
• Provides mineral nutritition in a ways natural to the digestive system
• Vegetarian, Vegan, Gluten-Free

Sea Mineral Concentrates (SMC) from Utah's Great Salt Lake, Deionized Water, Potassium Chloride, Sea Salt, Zinc Sulfate, Citric Acid, Manganese Gluconate, Copper Gluconate, Sodium Borate, Chromium Chloride, Sodium Molybdate, Potassium Iodide, and Sodium Selenate.

Vegetarian, vegan, and gluten-free formula.

The Sea Mineral Concentrates (SMC) used in this formula are Generally Recognized As Safe and pass the heavy metals safety test for minerals from the USFCC. They naturally contain at least ultra-trace amounts of all the naturally occurring elements.

Consume 3 servings (1 serving = 1 teaspoon) daily divided with meals. Use FortiSalt in place of salt or sea salt normally used on food or in cooking. To reduce added sodium in recipes more than 50% while maintaining full flavor, replace one measure of salt with three measures of FortiSalt (i.e., 1 tsp. of salt with 3 tsps. of FortiSalt).

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