Biona Organic Vitality Rye Bread 500g

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Organic sour dough rye bread made using a traditional German recipe, packed with the goodness of eight organic sprouted seeds. With no added yeast.

This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.

Dairy Free.

No added cane or beet sugar.

Vegan.

Wheat Free.

Wholegrain.

Yeast Free.

Wholegrain Rye Meal*(40%), Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Sprout Mix*(8%) (Mung Bean*, Aduki*, Alfalfa*, Rye*, Radish*, Sesame*, Linseed*, Quinoa*), Sea Salt

*= Certified Organic Ingredients

Once opened treat as fresh bread, store in an air-tight container and consume within 3-4 days. To ensure maxium life span we advise that you also refrigerate the bread.

Contains Gluten.

Contains sesame.