Finn Crisp Multigrain Crispbread 175g

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Finn Crisp Multigrain Crispbread 175g

Finn Crisp’s round crispbreads have a unique round shape with baked edges giving the cripsbread its delicious toasted cereal taste. Enjoy as a healthy breakfast, at meals or as a sandwich whenever you feel a bit hungry. Baked with 100% wholegrain and a blend of four different grains: rye, wheat, oat and barley. The crispbread is topped with delicious sesame seeds and oat flakes and is an excellent choice for making festive sandwiches with your favourite toppings.

No lactose, no soya, high fiber, no milk, no egg, contains sesame seeds, suitable for vegetarians.

Wholegrain rye flour, wholegrain oat flour and flakes, sesame seeds, wholegrain wheat flour, wholegrain barley flour, water, yeast, salt and emulsifier (E 471).