Feel Free Chocolate Brownie Mix 250g

Sugar, fat-reduced cocoa powder, potato starch, vegetable oil, whey powder (from milk), dextrose, egg white powder, raising agents: potassium and sodium di-phosphates, sodium bicarbonate; emulsifier: mono- and diglycerides of fatty acids, salt, thickener: xanthan gum.
For allergens, see ingredients in bold.

1. Pre heat the oven to 190°C, 375°F or Gas Mark 5.
2. Empty the sachet of Feel Free Chocolate Brownie Mix into a mixing bowl.
3. Add the egg, margarine and water, mix well with a food mixer or wooden spoon for 2-3 minutes to give a smooth batter.
4. Pour the mixture into a pre greased and lined 6” round or square baking tray.
5. Bake in the centre of the oven for 20-30 minutes.
6. Remove from the oven and remove from the tray, allow to cool on a wire cooling rack.
7. Cut into 9 equal portions.
Oven temperatures and cooking times may vary with appliances; these instructions are given as a guide only.