Everfresh Organic Sprouted Rye Ginger Cake - 350g

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WHEAT FREE RYE & STEM GINGER CAKE

A unique range of organic cakes that are made without the traditional eggs butter and sugar. Suitable for vegans and vegetarians, these preservative free cakes are also made with the added nutritional benefit of sprouted wheat dough that not only helps the cake stay feeling really fresh but also helps with added nutritional benefits not found in cakes made just from flour.

Allergy Advice: for allergens including cereals containing gluten, see ingredients in BOLD.

Produced in a bakery that handles nuts

Organic Ingredients: Wholemeal RYE Flour, Apple Juice (from concentrate), Stem Ginger (Ginger, sugar syrup) (21%), Sunflower Oil, Water*, Sprouted Whole RYE(7%), BARLEY Malt Extract, Raising Agent: Sodium Bicarbonate*, Sea Salt*

*Non-organic ingredient

Store in a cool, dry place.

Allergy Advice: for allergens including cereals containing gluten, see ingredients in BOLD.

Produced in a bakery that handles nuts