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Everfresh Natural Foods Organic Sprouted Rye Ginger Cake 350g

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A unique range of organic cakes that are made without the traditional eggs butter and sugar. Suitable for vegans and vegetarians, these preservative free cakes are also made with the added nutritional benefit of sprouted wheat dough that not only helps the cake stay feeling really fresh but also helps with added nutritional benefits not found in cakes made just from flour. The flour is also stone-ground organic wholemeal from Shipton Mill. I am organic and vegan and wheat-free.

 wholemeal rye flour, apple juice (from concentrate), stem ginger (ginger, sugar syrup) (21%), water*, sunflower oil, sprouted whole rye (7%), barley malt extract, raising agent: sodium bicarbonate*, sea salt*.

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