DeCecco Organic Wholewheat Fusilli - 500g

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Wholemeal durum wheat semolina pasta Fusilli come from Campania and belongs to the short, straight cut family of pasta. In the past, Fusilli was made by hand according to a method that was passed down from one generation to the next. You had to rapidly twist a strand of spaghetti around a knitting needle with a skilled hand. The ability required to perform this procedure is reminiscent of that of spinners and as a matter of fact, the term "fusillo" comes from "fuso" (spindle) which was the tool used by spinners.

Made in Italy

Durum-Wheat Semolina, Bran, Wheat-Germ, Wheat Fibre

Store in a cool dry place

Contains Wheat

Contains Gluten

May contain traces of Soya