Nairns Gluten Free Biscuit Breaks Stem Ginger 160g

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Nairn's Gluten Free Biscuit Breaks Stem Ginger 160g

Gluten Free Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Sea Salt

Store in a cool, dry place.
For Best Before date, see base