Clearspring Organic Atlantic Dulse - 25g

Contains No: Gluten

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Dulse is the best known sea vegetable from the North Atlantic and its versatility and ease of use make it a popular choice for a wide variety of dishes. Purple-red in colour and slightly spicy in taste, Clearspring Dulse can simply be washed, soaked, cut and added to soups and salads, or dry roasted and crumbled as a garnish. For a rich tasting treat, try deep frying it straight from the pack.

Gluten free, Dairy free,

Dried sea vegetable (Palmaria palmata).

Nutritional Information
Serving Size	100g
Calories	50
Protein	4.6g
Carbohydrate	2.4g
Of which sugars	0.3g
Fat	0.5g
Of which saturates	<0.1g
Fibre	8.6g
Salt	0.5g
Calcium	80.9mg
Magnesium	41.8mg
Vitamin B12	1µg
Iron	6.7mg
Iodine	1570µg