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Lindale Organic Whole Rye Bread with Pumpkin 500g

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This bread is made for Biona by a family-owned bakery in Münsterland, Germany. Established in 1927, the bakery uses traditional artisan skills - freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a balanced diet.
Organic
Wheat free wholegrain
No added yeast

Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Pumpkin Seeds* (5%), Sea Salt, * = Certified Organic ArrayOfIngredient

May contain traces of soy and sesame. Nutrition Information per 100g: Energy 211 kcal, Fat 4.1g, 
Carbohydrates 32.1g, Fibre 10.6g, Protein 6.1g, Salt 1.5g.

Once opened store cool in an airtight container and consume within 2-3 days., Unopened best before: See stamp.

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