Bobs Red Mill Organic Quinoa Flour - 510g

Dairy free, Gluten free, Dairy free, Organic, Wheat free,

Bobs Red Mill Organic Quinoa Flour is stone ground from nutritious whole grain Quinoa (pronounced keen-wa) and is ideal for those on a Gluten Free diet. 510g. Use in baked goods for a tender, moist crumb. Certified Kosher by OK Kosher Certification of Brooklyn, New York. Vegan - this product is also vegan, meaning it does not include eggs, dairy or Honey. 100% Whole Grain - this product includes all of the nutritious bran, germ & endosperm that whole grains offer. Non-GMO - this product is made without the use of bioengineering, using ingredients grown from identity preserved seeds. Gluten Free - this product was handled exclusively in a dedicated gluten free facility and tested for gluten free integrity in a quality control laboratory. Organic - this product was grown and produced using a uniform set of methods established by the United States Department of Agriculture’s National Organic Program and third-party certified organic by Quality Assurance International. Stone Ground - this stone-ground flour product is made the old fashioned way, on a slow-turning quartz-stone mils. This time honoured technique maintains cool temperatures, which preserves the natural flavor and healthy nutrition of the grains. Bobs Red Mill Organic Quinoa Flour is an excellent choice for those looking for a more healthful twist on standard baked goods and pan-fried favourites such as breads, pancakes and waffles. You can substitute this Flour for half of the all-purpose flour in many recipes, or completely replace wheat flour in home-made Biscuits, Cookies & Cakes. It imparts a unique, nutty yet earthy flavour to your favourite baked goods.