Bobs Red Mill Gluten Free Egg Replacer - 340g

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Dairy free, Gluten free, Organic, Wheat free,

Gluten Free Egg Replacer Gluten Free Vegan Paleo Friendly Our Gluten Free Vegan Egg Replacer is a simple, clean, and easy-to-use vegan baking essential. Great for muffins, cakes, cookies, quick breads and more!

Always read the label Potato Starch, Tapioca Flour, Raising Agent (Sodium Bicarbonate), Psyllium Husk Fibre Advisory information: Gluten Free. Non-GMO

Store in a cool, dry place. Keeps best refrigerated or frozen. Directions: To replace one whole egg, combine 1 Tbsp Egg Replacer with 2 Tbsp water. Mix well and let sit for 1 minute to thicken.