Biona Organic Rye Linseed Bread 500g
Contains No: Crustaceans, Dairy, Eggs, Fish, Lupin, Nuts
This bread is made for Biona by a family-owned bakery in Muensterland, Germany.
Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Linseed is rich in Omega 3 fatty acids which may help to maintain a healthy heart.
Wholemeal Rye Meal*, Water, Natural Sourdough*(Wholegrain Rye Meal*, water), Linseed Gold*(5%), Sea Salt
*= Certified Organic Ingredients
Once opened treat as fresh bread, store in an air-tight container and consume within 3-4 days. To ensure maximum life span we advise that you also refrigerate the bread.
Contains Gluten
Dairy Free
May contain traces of sesame
No added cane or beet sugar
Vegan
Wheat Free
Yeast Free
Nutritional Information | |
Serving Size | Per 100g |
Calories | 207kcal |
Protein | 5.6g |
Carbohydrate | 33.6g |
Of which sugars | 1.9g |
Fat | 3.1g |
Of which saturates | 0.3g |
Fibre | 11.2g |
Sodium | 1.2g |