Biona Brown Linseed - 500g

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Linseed (flaxseed) provides a good source of polyunsaturated fatty acids.

Linseeds are the perfect egg substitute in vegan baking. Add two tbsp. of water per one of flax. Mix and let set for 15 min. Then add to baking mix!

100% Organically Grown Linseed

Add two tbsp. of water per one of flax. Mix and let set for 15 min. Then add to baking mix!

Not suitable for peanut, nut, milk, sesame, gluten and soya allergy sufferers due to manufacturing methods

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