Easy Bean Chickpea Crispbread Seeds & Black Pepper 110g

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Easy Bean Chickpea Crispbread Seeds & Black Pepper 110g is suitable for vegetarians.
Artisan crispbread handmade in Somerset with nutty-tasting chickpea flour, locally sourced butter & buttermilk. Seasoned with black pepper and topped with pumpkin, sunflower, golden linseed & nigella seeds.
Plant protein power - chickpeas and chickpea flour provide a slow-release source of energy.
All-natural ingredients, wheat-free, gluten-free.
99 kcal per crispbread
Perfect for snacking, lunching, dipping & sharing.

Chickpea flour, buttermilk (MILK), rice flour, salted butter (MILK), sunflower seed, pumpkin seed, golden linseed, nigella seed, baking powder (mono calcium phosphate, sodium bicarbonate, corn starch), water, sea salt, black pepper.

Perfect for snacking, lunching, dipping and sharingCrisp, crumbly and irresistibly moreish, these Chickpea Crispbreads are delicious with lashings of guacamole, crumbly goat's cheese, chilli salsa or simply snapped into chunky pieces as a nibble.